WasteServ Award
Green Hedgehog
submitted by Maria Regina College Mosta : Hayley Cilia for 15-18
campaign: YRE Entry
dissemination(s): school media, website
filed under Photos Reporting photo
awarded: Best Entry, WasteServ Award
Reusing plastic objects giving them a second life is done regularly at Maria Regina College Mosta, where students research ways how to reuse waste and actually work together to make this happen. A cute soft hedgehog welcomes students into the garden where there are other various recycled objects that students can see and use. This is a simple example of how with some creativity lots of waste can be given a new life and eventually help in reducing the huge waste problem we have in Malta. Teaching is not just done through lessons, but mainly through presenting real live scenarios and solutions.

‘Litter Less’ in Maria Regina College Secondary School. Using waste creatively to make a student friendly garden
submitted by Maria Regina College Mosta : Ilona Sciberras; Nicole Fenech for 15-18
campaign: YRE Entry
dissemination(s): Mosta local council noticeboard adn Ekoskola facebook page, other, school noticeboard, school media, website
filed under Articles
awarded: 1st place Litter less Campaign, WasteServ Award
The EkoSkola group of Maria Regina College Mosta regenerated the out-of-bounds school garden which is now being opened regularly during breaks, lessons and various activities. The garden was given a facelift, new hedges planted and lots of seating areas, decorations, bird feeding stations, cat shelters etc were created using recycled material. The scope was that of making the garden more welcoming, but also to create awareness about the importance of Reusing waste since there is a huge problem of litter generation and disposal in the Maltese Islands.
Avoiding Food Waste
submitted by San Gorg Preca College Ħamrun Secondary School : Andre Caruana, Daniela Vella, Faith Vella, Kim Debono, Kurt Vella, Martina Pace for 15-18
campaign: YRE Entry
dissemination(s): radio, school magazine, school media, website
filed under Campaigning video Video Clips
awarded: Best Entry, WasteServ Award
The school’s EkoSkola Committee are taking part in the WasteServ School-Community Link Project – Promoting a Zero Waste Society in which through this and two other video in collaboration with the Video Production House Striped Sox, we are promoting the reduction of food waste and how to avoid it. This by creating awareness and also, giving tips and solutions on this. The EkoSkola team also worked on the We Eat Responsibly Project with this same theme of food waste which is being tackled via the production of a recipe booklet Sustainable Cooking including tips and ideas to preserve food and avoid wasting it as well as recipes of leftover food.
Saving Tomorrow
submitted by Gozo College Seondary School : Owen Bugeja for 11-14
campaign: Litter Less Campaign Entry
dissemination(s): Ekoskola GCSS facebook page, other, school media, website
filed under Campaigning photo Photos
awarded: 2nd place Litter less Campaign, WasteServ Award
Sometimes it seems a daunting effort to keep our countryside pristine as shown in this photo. But if everyone reaches out and does his/her effort we can all enjoy a view not littered by man-made materials which will outlast us all.

Food is Precious, Don’t Waste it
submitted by San Gorg Preca College Ħamrun Secondary School : Andre Caruana, Daniela Vella, Faith Vella, Jordan Grech, Kim Debono, Kurt Vella, Martina Pace, Noah Roberts, Sheriseann Mifsud for 15-18
dissemination(s): radio, school magazine, school media, tv, website
filed under Video Clips
awarded: Best Entry, WasteServ Award, WER Award
The title itself explains itself on the importance to be responsible and sustainable on the food that we consume as it is indeed precious! The school’s EkoSkola Committee are taking part in the WasteServ School-Community Link Project – Promoting a Zero Waste Society in which through this and two other video in collaboration with the Video Production House Striped Sox, we are promoting the reduction of food waste and how to avoid it. This by creating awareness and also, giving tips and solutions on this. The EkoSkola team are also working on the We Eat Responsibly Project with this same theme of food waste which is being tackled via the production of a recipe booklet Sustainable Cooking including tips and ideas to preserve food and avoid wasting it as well as recipes of leftover food. The link to the video: https://www.youtube.com/watch?v=udxTMJnDgQI