Nature’s Salad

submitted by Gozo College Middle School : EkoSkola Committee  for 11-14
dissemination(s): school magazine,website,school media,other,EkoSkola Noticeboard, EkoSkola blog
Proof of dissemination: Click to view
filed under Photos


Borage, stinging nettles and fennel are just a few from a wide variety of edible wild plants in the Maltese Islands. Traditionally these wild plants used to form the basis of culinary dishes and medicinal remedies. Unfortunately, nowadays such plants are simply considered as weeds mainly because of the hectic lifestyle most people lead. With just a little bit of imagination and research one can start making use of nature’s free healthy food resources.